Journal of Food, Agriculture and Environment

Vol 7, Issue 1,2009
Online ISSN: 1459-0263
Print ISSN: 1459-0255

Relation of yields of soybean and maize to sulphur, zinc, and copper status of soils under intensifying cropping systems in the tropical savannas of north-east Nigeria


Joshua D. Kwari 1, Alpha Y. Kamara 2, Friday Ekeleme 2*, Lucky O. Omoigui 2

Recieved Date: 2008-09-02, Accepted Date: 2008-12-07


Deficiencies of sulphur (S), copper (Cu) and zinc (Zn) are becoming prevalent under intensifying agricultural systems in north-eastern Nigeria. They are manifest in the partial or lack of response by crops to NPK fertilizers leading to a reduction in crop quality and yields. Data were collected on the initial available S, Cu and Zn contents of some samples from 0-15 cm depth from farmers’ compound fields (64) and bush fields (73) in 30 communities across three agro-ecological zones in north-east Nigeria. These were related to the grain yields of soybean and maize varieties from demonstration trials to assess if they are yield determinants of these crops. Available S content (range 5.10-18.49 mg kg-1) was moderate to medium status in over 80% of the fields within the region. This content significantly influenced yields of soybean (= 0.0245) and maize (= 0.0415) in bush fields in the Southern Guinea savanna (SGS) and maize (= 0.0074) in compound fields in Sudan savanna (SS), thus indicating S was a determinant of the performance of these crops. Nearly all fields were deficient in Zn with a range of 0.002-1.47 mg kg-1. This had a significant effect on maize yields in compound fields (= 0.0376) in SGS and in bush fields (= 0.0090) in SS. Also available Cu content was deficient (range 0.001-0.274 mg kg-1) in over 83% of the soils and had a significant effect on soybean yields in compound fields (= 0.0455) in SGS. The soils in north-east Nigeria were moderate in S but deficient in Cu and Zn and may require the application of NPK fertilizer containing these micronutrients for the cultivation of maize and soybean.


Copper, micronutrients, sulphur, zinc

Journal: Journal of Food, Agriculture and Environment
Year: 2009
Volume: 7
Issue: 1
Category: Agriculture
Pages: 129-133

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