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Journal Contents

	Pg.No	Article Title:
	7-11	Maltodextrin effect on the parameters of physicochemical quality of the umbu powder for characterization of the selected encapsulation Antonio J. R. Barroso*, Francisco A. C. Almeida, Deise S. Castro, Bruno A. Melo, Joselito S. Morais, Josivanda P. Gomes, Luzia M. M. Silva, Wilton P. Silva [Abstract Available] [View full PDF]
	12-17	*The potency of Gayo arabica coffee powder oil (Coffea arabica* L.) as a source of natural antioxidants** Salfauqi Nurman¹*, Ruka Yulia², Marlina³ [Abstract Available] [View full PDF]
	18-29	Diversity of root and shoot traits associated with drought tolerance in groundnut germplasm and advanced breeding materials P. C. Nautiyal ¹*, A. L. Rathnakumar ², Paresh Sodavadiya ², P. V. Zala ², H. B. Lalwani ², Lata Rawal³ [Abstract Available] [View full PDF]
	30-35	*Toxicity evaluation of abamectin against the date palm mite, Oligonychus afrasiaticus* (McGregor) (Acari:Tetranychidae)** Saleh S. Alhewairini ¹*, Mahmoud M. Al-Azzazy ^1,2 [Abstract Available] [View full PDF]
	36-39	*The salinity effect on leaf pigment content of roselle (Hibiscus sabdariffa* L.) at different growth stages** Rathnam Kadamanda [Abstract Available] [View full PDF]
	40-45	*Phytoremediation of arsenic(As) contaminated soil by Brassica juncea* L. and Abelmoschus esculentus L. in Bihar** Abhay Kumar, Ramakant Sinha* [Abstract Available] [View full PDF]

Journal of Food, Agriculture and Environment