|
13-16 |
Effects of buckwheat flour combining phospholipase or DATEM on dough properties
M.S. Özer 1*, Osman Kola 2, Hüseyin Duran 2
|
|
17-19 |
Antibacterial activity of pollen and propolis extracts
Birol Özkalp 1, Mehmet Musa Özcan 2*
|
|
20-24 |
Changes in the chromatic properties of red wines from Vitis vinifera L. cv. Merlot and Pinot Noir during the course of aging in bottle
Alin Dobrei*, Mariana-Atena Poiana, Florin Sala, Alina Ghita, Iosif Gergen
|
|
25-31 |
Public health implications of sewage ponds in Kano metropolis, Nigeria
M. D. Mukhtar *, I. I. Indabawa, T. S. Imam
|
|
32-33 |
Five-minute purification of PCR products by new-freeze-squeeze method
Jin-Long Yang 1, 2, Rui Yang 1, An-Chun Cheng 2, 3*, Ren-Yong Jia 2, Ming-Shu Wang 2, Su-Hui Zhang 1
|
|
34-38 |
Soyabean meal versus soyabean protein isolate: A comparative study of the nutritive and functional attributes
Oluwatoyin Aletor
|
|
39-43 |
Comparative, nutritive and physico-chemical evaluation of cassava (Manihot esculenta) leaf protein concentrate and fish meal
Oluwatoyin Aletor
|
|
44-46 |
Color and physical properties of two common tomato (Lycopersicon esculentum Mill.) cultivars
H. Caglar Kaymak 1*, Ismail Ozturk 2, Fatih Kalkan 2, Mazhar Kara 2, Sezai Ercisli 1
|
|
47-50 |
Effects of chickpea (Cicer arietinum) flour on quality of deep-fat fried chicken nuggets
Osman Kılınççeker, Şükrü Kurt *
|
|
51-59 |
Evaluation of a seafood firm traceability system based on process mapping information: More efficient use of recorded data
Nga T.T. Mai 1, 2, Sveinn Margeirsson 3, Gunnar Stefansson 1, Sigurjon Arason 1, 3
|
|
60-67 |
Implementation of the hazard analysis critical control point (HACCP) system in a frozen fruit company
Sule Turhan *, Bahattin Cetın, Basak Canan Özbağ
|
|
68-73 |
The competitiveness of Turkish olive oil on the world market
Berna Türkekul *, Cihat Günden, Canan Abay, Bülent Miran
|
|
74-76 |
Respiration rate of sweet persimmon fruit depending on cultivar, harvest date and temperature
Hae Jin Kim 1, Duck Soon An 1, Gwang-Hwan Ahn 2, Dong Sun Lee 1*
|
|
77-81 |
Type II diabetic rats and the hypolipidemic effect of camel milk
Khalid S. Al-Numair
|
|
86-90 |
Drying kinetics, milling quality and quantity of 2-acetyl-1-pyrroline of Thai Hom Mali rice dried by heat pump dryer under different drying conditions
Siri Doungporn *, Nattapol Poomsa-ad, Lamul Wiset
|
|
91-96 |
Vitamin C and mineral contents, acceptability and shelf life of juice prepared from four indigenous fruits of the Miombo woodlands of Tanzania
Bernadette K. Ndabikunze 1*, Bonaventure N. Masambu 2, Bendantunguka M. Tiisekwa 1
|
|
97-101 |
Remediation of wine with elevated concentrations of 3-alkyl-2-methoxypyrazines using cork and synthetic closures
Gary J. Pickering 1, 2*, Amy J. Blake 1, George J. Soleas 2, 4, Debra L. Inglis 1, 2, 3
|
|
102-106 |
Biochemical changes occurring during traditional Sudanese processing of Kisra bread
Magdi A. Osman 1*, Ibrahim E. Abdel Rahman 1, Siddig H. Hamad 1, Hamid A. Dirar 2
|
|
107-112 |
Incorporation of adjunct cultures of Enterococcus faecium, Lactobacillus paracasei subsp. paracasei and Bifidobacterium bifidum into white cheese
Oguz Gursoy 1*, Ozer Kinik 2
|
|
113-116 |
The effect of MAP on quality and browning of cold-stored plum fruits
JunFeng Guan 1*, ShiJuan Dou 2
|
|
117-121 |
Multivariate analysis discrimination of various cold-pressed lemon oils from different geographical regions
Sanja Kostadinović 1, Marina Stefova 1, Diana Nikolova 2, Daniela Nedelcheva 2, Natalia Martinez 3, Daniel Lorenzo 3, Eduardo Dellacassa 3, Hamed Mirhosseini 4*
|
|
122-125 |
The effects of fortifying milk with Cu, Fe and Zn minerals on the production and texture of yoghurt
E. Ocak *, Ş. Köse
|
|
126-133 |
Principle component analysis of equilibrium headspace concentration of beverage emulsion as function of main emulsion components
Hamed Mirhosseini 1*, Chin Ping Tan 1, Sanja Kostadinović 2, Mahsa Naghshineh 1
|
|
134-139 |
Influence of pectin and CMC content on physicochemical properties of orange beverage emulsion
Hamed Mirhosseini *, Chin Ping Tan, Mahsa Naghshineh
|
|
140-144 |
The special background and solution options of new food technology security risks in China
Linhai Wu 1*, Jian Gao 2, LiJie Shan 3, 4
|
|
145-149 |
Intelligent control of grain drying process using fuzzy logic controller
H. Mansor 1, S. B. Mohd Noor 1, R. K. Raja Ahmad 1, F. S. Taip 2, O. F. Lutfy 1
|
|
150-155 |
Phenolic contents and antioxidant activities in ethanol extracts of Citrus reticulata Blanco cv. Ougan fruit
Xiangtao Chen, Ke Yuan *, Hualiang Liu
|
|
156-158 |
Reclassification of the pathogen for empty-gut disease of Chinese oak silkworm, Antheraea pernyi
Lin-Ling Wang 1, Feng Qin 1, Ce Song 2, Ze-Yang Zhou 1*
|
|
159-162 |
Physical properties, anthocyanins and antioxidant activity of blackcurrant berries of different maturities
Pranas Viskelis 1* , Nijolė Anisimovienė 2, Marina Rubinskienė 1, Elžbieta Jankovska 2, Audrius Sasnauskas 1
|
|
163-167 |
Physical and sensory attributes of iron-fortified and unfortified Nigerian and foreign rice varieties
O. A. T. Ebuehi *, M. O. Oduwole
|
|
168-171 |
Physical and chemical characteristics of the ripe pepino (Solanum muricatum) fruit grown in Turkey
Osman Kola
|
|
172-177 |
Extraction and characterization of dietary fiber from coconut residue
S. P. Ng 1, C. P. Tan 1*, O. M. Lai 2, K. Long 3, H. Mirhosseini 1
|
|
178-181 |
The effect of wheat variety and flour extraction rate on phytic acid content of bread
Secil Turksoy *, Berrin Ozkaya, Sule Akbas
|
|
182-185 |
The characteristics of cow’s milkfat produced in four different dairy regions in Bekaa Valley (Lebanon)
Rabih Kamleh 1*, Jacques Fanni 2, Elias El Mayda 3
|
|
186-189 |
Composition and rheological properties of butter produced in Bekaa Valley (Lebanon)
Rabih Kamleh 1*, Jacques Fanni 2, Elias El Mayda 3
|
|
190-194 |
Comparison of drying characteristics of tomatoes with heat pump dehumidifier system, solar-assisted system and natural drying
Rasim Karabacak, Öner Atalay *
|
|
195-203 |
Peanut contamination by Aspergillus flavus and aflatoxin B1 in granaries of villages and markets of Mali, West Africa
Cecilia M. Tojo Soler 1*, Gerrit Hoogenboom 1, Rabiu Olatinwo 1, Bamory Diarra 2, Farid Waliyar 3, Sibiry Traore 4
|
|
204-208 |
Pharmacological activities and chemical composition of the Olea europaea L. leaf essential oils from Tunisia
Ehsen Haloui 1, Zohra Marzouk 1*, Belsem Marzouk 2, Ibtissem Bouftira 3, Abderrahman Bouraoui 4, Nadia Fenina 1
|
|
209-212 |
Socio-economic determinants of calorie intake among members of farm households in Ogun State, Nigeria
I. A. Ayinde 1, D. Akerele 2, A. O. Dipeolu 1
|
|
213-215 |
A traditional helva in Turkey: Koz helva
Nazan Aktaş *, M. Ali Cebirbay
|
|
216-217 |
Mineral contents of different parts of capers (Capparis ovata Desf.)
Mehmet Öğüt, Fatih Er *
|
|
218-222 |
Impact damage to apple fruits in commercial corrugated fiberboard box packaging evaluated by the pressure-sensitive film technique
Fei Lu 1, 2, Yutaka Ishikawa 2*, Hiroaki Kitazawa 2, Takaaki Satake 3
|
|
223-226 |
Antibacterial and antifungal activities of some lactic acid bacteria isolated from naturally fermented herbs
İbrahim Çakır
|
|
227-231 |
Production of traditional Turkish mesir paste
Ibrahim Giritlioglu 1*, Cevdet Avcikurt 2, Elif Savas 3
|
|
232-236 |
Recent advances, advantages and limitations of genetically modified foods: A review
K. A. Abbas 1*, Ola Lasekan 1, Sahar K. Khalil 2
|
|
237-241 |
Characterization and bioactivity of water-soluble polysaccharides from the fruit of pumpkin
Junli Li 2, Yunqiang Wang 1, 3, De Zhang 1, Xiaohua Hu 4, Zhengqin Zhang 4, Changping Xiang 1*
|
|
242-244 |
Effects of harvests date and conditions of storage of ‘Hayward’ kiwifruits on contents of L-ascorbic acid
Ayse Tulin Oz
|
|
245-249 |
Aloe vera : A plant for many uses
Efterpi V. Christaki *, Panagiota C. Florou-Paneri
|
|
250-255 |
Modulation of erythrocyte antioxidant enzyme levels by red palm oil supplementation in male Wistar rats
O. O. Oguntibeju *, E. T. Katengua, A. J. Esterhuyse, E. J. Truter
|
|
256-260 |
Consumer risk perceptions towards food supply chain preferences: The case of the supermarket
M. Goksel Akpınar *, Burhan Ozkan, Cengiz Sayin, R. Figen Ceylan
|
|
261-265 |
Screening of the antioxidant and the free radical scavenging potential of Tunisian Citrullus colocynthis Schrad. from Mednine
Zohra Marzouk 1†*, Belsem Marzouk 2†, Mohamed Ali Mahjoub 3, Ehsen Haloui 1, Zine Mighri 3, Mahjoub Aouni 2 , Nadia Fenina 1
|
|
266-271 |
Effect of post-harvest handling and extraction on the content of echinacoside and cynarin in the root tissues of Echinacea angustifolia DC
Rita Maggini 1*, Andrea Raffaelli 2, Kathrin E. Annaheim 1, Letizia Tozzini 1, Silvia Pacifici 1, Lucia Guidi 1, Alberto Pardossi 1
|
|
272-274 |
The antibacterial activity of essential oil of oregano (Origanum vulgare L.)
Birol Özkalp 1*, Fatih Sevgi 1, Mustafa Özcan 2, Mehmet Musa Özcan 3
|
|
275-279 |
Evaluation of Salmonella and Listeria monocytogenes contamination on leafy green vegetables
Sait Aykut Aytac 1*, Ulya Ben 1, Canan Cengiz 1, Birce Mercanoglu Taban 2
|
|
280-283 |
Evaluation of locally made modified atmosphere packaging for Egyptian green beans
Khaled T. Youssef 1, Randa D. Mohamed 1, Rehab Ahmed 2
|
|
284-291 |
Ripening and quality response of ‘Blackamber’ plums to 1-methylcyclopropene during long-term storage
Okan Özkaya 1*, Ömür Dündar 2, Hatice Demircioglu 2
|
|
292-296 |
Change of textural properties of tomatoes due to storage and storage temperatures
Tomaž Požrl 1, Dragan Žnidarčič 2*, Mirela Kopjar 3, Janez Hribar 1, Marjan Simčič 1
|
|
297-303 |
Evaluation of equilibrium headspace concentration of orange beverage emulsion by using solid phase microextraction (SPME) during storage
Hamed Mirhosseini *, Chin Ping Tan, Mahsa Naghshineh
|
|
304-307 |
Antioxidative and antimicrobial potential of residues of camu-camu juice production
Takao Myoda 1*, Shuki Fujimura 1, ByoungJae Park 2, Toshio Nagashima 1, Junichi Nakagawa 1, Makoto Nishizawa1
|
|
308-313 |
Effect of various hydrocolloids on physicochemical characteristics of orange beverage emulsion
Hamed Mirhosseini *, Chin Ping Tan
|
|
314-316 |
A comparative study on date syrup (dips) as substrate for the production of baker’s yeast (Saccharomyces cerevisiae)
Fahad M. Al-Jasass 1, Salah M. Al-Eid 2*, Siddig H. H. Ali 3
|
|
317-324 |
Effects of residue management and N-splitting methods on yield and biological and chemical characters of canola ecosystem
Amir Aynehband *, Maryam Tehrani, Dariush A. Nabati
|
|
325-329 |
Analysis of in-vitro explants mineral contents to modify medium mineral composition for enhancing growth of Persian walnut (Juglans regia L.)
Elahe Najafian Ashrafi 1, Kourosh Vahdati 2*, Hassan Ebrahimzadeh 1, Masoud Mirmasoumi 1
|
|
330-338 |
Evolution of the phytosanitary control system in the intensive horticulture model of high yield in Almería (2005-2008)
Rafael Lozano 1, Fernando Diánez 2, Francisco Camacho 2*
|
|
339-343 |
Response of cowpea [Vigna unguiculata (L.) Walp] to residual effect of different application rates of sheep manure on chilli pepper (Capsicum annuum)
Bashir A. Babaji 1, Rilwanu A. Yahaya 1, Musa A. Mahadi 1, Muhammad M. Jaliya 2, Hakeem A. Ajeigbe 3*, Aminu I. Sharifai 1, Habu N. Kura1, Othman L. Arunah 1, Ahmed Ibrahim 2
|
|
344-346 |
Water use efficiency and yield of garlic responses to the irrigation system, intra-row spacing and nitrogen fertilization
Ali Ghadami Firuz Abadi 1, Abolfazl Nasseri 2*, Ali Ehsan Nosrati 1
|
|
347-349 |
The role of Azospirillum lipoferum bacteria in sustainable production of sunflower (Helianthus annuus L.)
Ahmad Afkari Bajehbaj
|
|
350-353 |
Effect of salinity and N sources on the activity of antioxidant enzymes in canola (Brassica napus L.)
Ahmad Bybordi
|
|
354-358 |
Determination of technical efficiency in wheat (Triticum aestivum L.) production of Turkey: A case study of Cukurova region
Erdal Dağistan
|
|
359-364 |
Analysis and design optimization of a frontal combine harvester axle using finite element and experimental methods
Majid Khanali *, Ali Jafari, Hossein Mobli, Ali Rajabipour
|
|
365-369 |
Effects of phenological stages on forage yield quality traits in cocksfoot (Dactylis glomerata)
M. Rezaeifard 1*, A. A. Jafari 2, M. H. Assareh 2
|
|
370-374 |
Consistent patterns of detail movement in variable free air flow
Edvardas Vaiciukevičius *, Egidijus Šarauskis, Algirdas Jasinskas, Antanas Sakalauskas, Vidmantas Butkus, Anicetas Strakšas
|
|
375-378 |
Evaluation of resistance to anthracnose (Marssonina juglandis) among diverse Iranian clones of walnut (Juglans regia L.)
H. Saremi 1*, M. E. Amiri 2
|
|
379-381 |
Investigation of energy consumption of perennial alfalfa production: Case study of Hamedan province
Hassan Ghasemi Mobtaker *, Asadollah Akram, Alireza Keyhani
|
|
382-385 |
Transient heat transfer analysis of hydraulic system for JD 955 harvester combine by finite element method
Hassan S. Hassani 1, Ali Jafari 2*, Seyed S. Mohtasebi 2, Ali M. Setayesh 3
|
|
386-390 |
Cold tolerance of Iranian annual medic species under cold dryland condition
Khoshnoud Alizadeh, Behzad Sadeghzadeh *
|
|
391-394 |
Factors influencing adoption of rubber-based techniques among small-holder farmers in Delta State, Nigeria
Okunlola J. Olaniyi
|
|
395-399 |
Strategies to select genetic variations of barley (Hordeum vulgare L.) cultivars for agronomic zinc utilization characters
M. Rüştü Karaman 1, Nejdet Kandemir 2, Sezer Şahin 1*, Serpil Çoban 1
|
|
400-403 |
Evaluation of quantitative and qualitative characteristics of yield in dryland wheat cultivars under supplemental irrigation conditions
Mansour Sohrabi 1*, Gholamreza Heidari 2, Soleyman Mohammadi 3, Saman Yazdanseta 1
|
|
404-408 |
Physico-chemical changes during development and ripening of ‘Helali’ date palm fruit
Adel D. Al-Qurashi
|
|
409-411 |
Association of yield and flag leaf photosynthesis among wheat RILs under drought condition
Mohammad Reza Azimi 1*, Hoshang Alizadeh 1, Ghasem Hosseini Salekdeh 2, Mohammad Reza Naghavi 1
|
|
412-418 |
Impacts of sand amendment on rice (Oryza sativa L.) growth and yield in saline-sodic soils of North-East China
Miao Liu 1, 2, Zhengwei Liang 1, 3*, Fu Yang 1, 3, Hongyuan Ma 1, 3, Lihua Huang 1, 3, Mingming Wang 1, 2
|
|
419-421 |
Estimation of broad-sense heritability for grain yield and some agronomic and quality traits of bread wheat (Triticum aestivum L.)
Nevzat Aydin 1*, Zeki Mut 2, Hasan Ozcan 3
|
|
422-426 |
Response of lentil (Lens culinaris Medik.) to sowing date and timing of nitrogen application
Nihal Kayan
|
|
427-434 |
Effect of fertilization on forage yield and quality, nutrients uptake and soil properties in the more intensive cropping system
WenXi Li 1, JianWei Lu 1*, Saman P. Seneweera 2, Fang Chen 3, JunMing Lu 4, XiaoKun Li 1
|
|
435-438 |
Curcuma longa and dietary plant oils for growing rabbits: Effect on apparent digestibility
Valentina Zunino 1, Giorgia Meineri 1*, Pier Giorgio Peiretti 2
|
|
439-444 |
Fruit quality of black currants produced in Tierra del Fuego, Argentina
Miriam Elisabet Arena
|
|
445-448 |
Sowing dates and density evaluation of amaranth (cv. Koniz) as a new crop
M. Yarnia 1*, M. B. Khorshidi Benam 2, E. Farajzadeh Memari Tabrizi 3
|
|
449-453 |
Changes in nitrate concentration of triticale forages (xTriticosecale Wittmack) at different growth stages by increasing nitrogen rates
Nurdilek Gulmezoglu 1*, Inci Tolay 2, Aysegul Askin 3
|
|
454-455 |
Global financial crisis and oil seed sector in Turkey
İ. Coşkun Ceylan 2, Emine Olhan 2, Sema Gün 2, Gülşen Keskın 1, İlkay Dellal 2*
|
|
456-459 |
Chemical weed control in the winter wheat (Triticum aestivum L.) crop of early stages of development: II. Crop productivity
Vytautas Pilipavičius 1*, Inga Aliukonienė 1, Kęstutis Romaneckas 1, Egidijus Šarauskis 2
|
|
460-463 |
Fruit characteristics of promising native rose hip genotypes grown in Mid-North Anatolia Region of Turkey
Mehmet Güneş 1*, Ümit Dölek 2
|
|
464-468 |
Impact of wheat stubble height on combine technological parameters
Liudvikas Špokas, Dainius Steponavičius *
|
|
469-476 |
Image based modeling for oil palm fruit maturity prediction
W. I. W. Ishak 1, 2, R. M. Hudzari 1
|
|
477-481 |
Assessing nutritional value and in vitro digestibility of Mediterranean pasture species using yak (Bos grunniens) faeces as alternative microbial inoculum in a DaisyII incubator
Vincenzo Tufarelli 1*, Eugenio Cazzato 2, Antonella Ficco 3, Vito Laudadio 1
|
|
482-484 |
Seed oil profiles of five rose hip species (Rosa spp.) from Hakkâri, Turkey
F. Çelik 1*, F. Balta 2, S. Ercişli 3, A. Kazankaya 2, I. Javidipour 4
|
|
485-489 |
A new method in assessing sugar beet leaf nitrogen status through color image processing and artificial neural network
Parviz Ahmadi Moghaddam 1*, Mohammadali Hadad Derafshi 1, Mahrokh Shayesteh 2
|
|
490-493 |
Graft union formation of spur apple varieties grafted on different rootstocks
Mehmet Polat 1*, Oğuz Dolgun 2, Adnan Yildirim 3, M. Atilla Aşkin 1, Zeliha Gökbayrak 4
|
|
494-497 |
Economic analysis of viticulture and wine production in Croatia
Milan Oplanić 1*, Stipe Radinović 2, Iskra Radinović 3
|
|
498-502 |
Extracts of tropical African spices are active against Plutella xylostella
Nelson N. Ntonifor 1*, Irene Mueller-Harvey 2, Ron H. Brown 2
|
|
503-506 |
Examining the fluctuations in the wheat prices in Turkey and the course of development
Nuray Kızılaslan *, H. Ebru Onurlabaş, Halil Kızılaslan, Neslihan Yilmaz
|
|
507-511 |
Advisory services for organic agriculture in the European Union and Turkey
Orhan Ozcatalbas 1*, Robin Brumfield 2, Buket Karaturhan 3
|
|
512-514 |
Graft formation in some spur and vigorous apple varieties grafted on Ottawa 3 rootstock: A histological investigation
Adnan N. Yildirim 1*, Mehmet Polat 2, Oğuz Dolgun 3, M. Atilla Aşkin 2, Zeliha Gökbayrak 4, Bekir Şan 2
|
|
515-520 |
Effects of land cultivation systems on wheat production costs
Duygu Aktürk 1, Zeki Bayramoğlu 2, F. Füsun Tatlıdil 3, Ferhan Savran 1*
|
|
521-526 |
Effect of water stress on lipid peroxidation and antioxidant enzymes in local bread wheat hexaploids
Nadia Khan, Farzana Nasir Naqvi *
|
|
527-530 |
Cotton fiber quality parameters response to cultivation system as influenced by limited and normal irrigation
M. K. Darawsheh
|
|
531-536 |
Deep tillage tool optimization by means of finite element method: Case study for a subsoiler tine
Mehmet Topakci 1*, H. Kursat Celik 1, 2, Murad Canakci 1, Allan E. W. Rennie 2, Ibrahim Akinci 1, Davut Karayel 1
|
|
537-543 |
Interactions between green manure and amendment type and rate: Effects on organic potato and soil mineral N dynamic
Stefano Canali 1*, Corrado Ciaccia 1, Daniele Antichi 2, Paolo Bàrberi 2, Francesco Montemurro 3, Fabio Tittarelli 1
|
|
544-546 |
Effect of different techniques on walnut (J. regia L.) grafting
Asghar Soleimani 1*, Vali Rabiei 1, Darab Hassani 2
|
|
547-552 |
Molecular mapping of QTLs for resistance to northern corn leaf blight in maize
M. N. Barakat 1*, A. M. El-Shafei 1, A. Al-Doss 1, 2
|
|
553-557 |
Effect of yeast supplementation on in vitro ruminal degradability of selected browse species from Kenya
Caroline C. Wambui 1, 2, Takako Awano 2, Sada Ando 3, Shaukat A. Abdulrazak 4, Toshiyoshi Ichinohe 1, 2*
|
|
558-564 |
Grain yield and quality of triticale lines
Esra Aydoğan Çıfcı, Uğur Bılgılı, Köksal Yağdi *
|
|
565-569 |
Feasibility of impact-acoustic emissions for discriminating between potato tubers and clods
Adel Hosainpour *, Mohammad H. Komarizade, Asghar Mahmoudi, Mahrokh G. Shayesteh
|
|
570-572 |
Physical and chemical characteristics of four native pomegranate cultivars in Mazandaran province of Iran
Hossein Sadeghi
|
|
573-576 |
Effects of salinity on morphological and physiological changes and yield of tomato in hydroponics system
Rasool Azarmi *, Rahim Didar Taleshmikail, Abolfazl Gikloo
|
|
577-584 |
Effects of short-term tillage and fertilization on grain yields and soil properties of rice production systems in central China
Cheng-fang Li 1, 2, Jing Yang 1, 2, Chuan Zhang 1, 2, Zhi-sheng Zhang 1, 2, Min Zheng 1, 2, Shahrear Ahmad 1, 2, Cou-gui Cao 1, 2*
|
|
585-589 |
Effects of organic and inorganic fertilization on growth, yield and nicotine content of flue-cured and oriental tobacco (Nicotiana tabacum L.) seedlings grown in organic and conventional float system
Dimitrios Bilalis 1*, Anestis Karkanis 1, Vasilios Triantafyllidis 2, Athanasios Ladavos 2, Dimitrios Bizos 3, Sotiria Patsiali 1, Aspasia Efthimiadou 1, Yiolada Papatheohari 1
|
|
590-593 |
Different irrigation regimes affect water use, yield and other yield components of safflower (Carthamus tinctorius L.) crop in a semi-arid region of Iran
Houshang Ghamarnia *, Salomah Sepehri
|
|
594-598 |
Phosphorus-use efficiency of cassava/maize/egusi-melon and economics of phosphorus fertilizer application on Alfisols of Ekiti State, South-Western Nigeria
Anthony K. Oluleye, Ezekiel A. Akinrinde *
|
|
599-601 |
Impact of seedbed density on sugar beet (Beta vulgaris L.) seed germination, yield and quality of roots
Kęstutis Romaneckas 1*, Vytautas Pilipavičius 1, Egidijus Šarauskis 2
|
|
602-606 |
Multiresidue method of analysis for determination of 150 pesticides in grapes using quick and easy method (QuEChERS) and LC-MS/MS determination
Abd El-Moneim M. R. Afify 1*, Mahmoud A. Mohamed 1, Hassan A. El-Gammal 2*, Emad R. Attallah 2*
|
|
607-610 |
Effect of NO3– to NH4+ ratio on growth, yield and element composition of cucumber (Cucumis sativus L.)
Rasool Azarmi 1*, Behrooz Esmaeilpour 2
|
|
611-617 |
Effect of dietary supplementation of mannan oligosaccharides and acidifier calcium formate on the performance and carcass quality of Japanese quail (Coturnix japonica)
Eleftherios M. Bonos, Efterpi V. Christaki, Panagiota C. Florou-Paneri *
|
|
618-621 |
Chemical composition and digestibility of urea-treated triticale (x Triticosecale) straw
Taher Yalchi 1*, Jamal Seif-Davati 2, Reza Seyed Sharifi 2
|
|
622-627 |
Assessment of acquired thermotolerance in Indian bread wheat and association with yield and component traits under heat stress environment
Suman Sud *, S. G. Bhagwat
|
|
628-633 |
Effects of number of seedlings per hill on rice biomass partitioning and yield in a saline-sodic soil
Ming-ming Wang 1, 2, Zheng-wei Liang 1, 3*, Fu Yang 1, 3, Hong-yuan Ma 1, 3, Li-hua Huang 1, 3, Miao Liu 1, 2
|
|
634-637 |
Genotypic and growth regulator effects on shoot regeneration from hypocotyl and stem segment explants of spring rapeseed (Brassica napus L.)
Natalija Burbulis, Aušra Blinstrubienė, Ramunė Kuprienė
|
|
638-641 |
Assessment of yield loss caused by root rots in wheat and barley
Amira Hassan Abdullah Al-Abdalall
|
|
642-646 |
An indoor traction measurement system to facilitate research on agricultural tires
Aref Mardani *, Kazem Shahidi, Haleh Karim Maslak
|
|
647-650 |
Genetic prospective for the improvement of agronomic traits in Solanum tuberosum L.
Musarrat Shaheen 1, Naveed Murtaza 1, Abdul Qayyum 1, Waqas Malik 1*, M. Zaffar Iqbal 2, Etrat Noor 1, Aamir Nawaz 3, Nazim Hussain4
|
|
651-653 |
Vernalization effects for seeds of late summer sowing cultivation in wheat (Triticum aestivum L. )
Jesus D. Ablaza *, Katsumi Ishikawa, Makito Mori, Hiroki Shirai, Daisuke Yasutake
|
|
654-658 |
Growth and yield of grafted cucumber (Cucumis sativus L.) on different soilless substrates
Nina Kacjan Maršić *, Marijana Jakše
|
|
659-663 |
Estimation of covariance functions for growth trait from birth to 180 days of age in Iranian Baluchi sheep
Mohammad Safaei 1, Ali-Reza Fallah-Khair 1, Reza Seyed-Sharifi 2*, Hadi Haghbin Nazarpak 3, Abdollah Sobhabi 2 , Taher Yalchi 2
|
|
664-667 |
Effects of biofertilizers (Azotobacter and nitroxine) and different rates of chemical fertilizers on some attributes of cowpea (Vigna unguiculata (L.)Walp.)
Farhad Farahvash 1*, Bahram Mirshekari 1, Zahra Niosha 2
|
|
668-671 |
Efficacy of chlorpyrifos-methyl, methoxyfenozide, spinosad, insecticidal gel, insecticidal soap and mineral oil on citrus leafminer
Behnam Amiri-Besheli
|
|
672-677 |
Temporal-spatial variation in crop evapotranspiration in Hebei Plain, China
Shengwei Zhang 1, 2, Yuping Lei 1*, Hongjun Li 1, Zhen Wang 1, 2
|
|
678-681 |
Disinfection of sprouted seeds for food
Skaidra Kordusiene 1, Honorata Danilcenko 1, Živile Taraseviciene 1, Elvyra Jariene 1*, Maria Jeznach 2
|
|
682-690 |
The influence of geographical area of production and nitrogenous fertiliser on yields and quality parameters of clonal tea
Okinda P. Owuor 1*, David M. Kamau 2, Erick O. Jondiko 1
|
|
691-694 |
Effects of maize maturity stage and concentration of dry matter on maize silage fodder value
Vytautas Pilipavičius 1*, Sabina Mikulionienė 2
|
|
695-702 |
Functions of microbiota in monogastric gastrointestinal tract and new practices in animal production
Xin Wu 1, 2, Zheng Ran 1*, Xiangfeng Kong 2, Zhiru Tang 2, Xiaohui Dong 3
|
|
703-709 |
Influence of rootstock and irrigation level on water relations of grapevines grown under tropical conditions
Reinaldo Pire 1, Aracelys Pereira 1, Julio Díez 2, Elías Fereres 3
|
|
710-712 |
A simple equipment for casting denature gradient gel in DGGE analysis
Jin-Long Yang 1, 2, Ren-Yong Jia 2, 3, An-Chun Cheng 2, 3*, Ming-Shu Wang 2
|
|
713-720 |
Depletion of Zn, Fe, Mn and Cu from cultivated Egyptian soils by field crops
Mohamed M. El-Fouly 1, Gad A. Morshed 2, Abdel-Hamid M. A. Hassanien 2, Mohamad F. El-Dahshouri 1
|
|
721-724 |
Application of artificial neural network in prediction of the combine harvester performance
Tarahom Mesri Gundoshmian *, Hamid Reza Ghassemzadeh, Shamsollah Abdollahpour, Hossein Navid
|
|
725-729 |
Genetic distance obtained by RAPD markers in common bean of the Carioca group
Maria Celeste Gonçalves-Vidigal 1*, Ana Cristina Gonçalves Ceolin 1, Pedro Soares Vidigal Filho 1, Sônia Maria Alves Pinto Prioli 2, Giselly Figueiredo Lacanallo 1, Juliana Parisotto Poletine 1, Aline Maria Orbolato Gonçalves 1, Allan Klynger da Silva Lobato1, Vanusa da Silva Ramos Martins 1
|
|
730-735 |
Strain node identification by FEM and measurement of disc forces by double extended octagonal ring transducer
Parish P. Nalavade 1, Vilas M. Salokhe 1*, Tanya Niyamapa 2
|
|
736-742 |
A study of the volatility of the sheep meat production in European Union (EU)
Theodoros Chr. Koutroumanidis 1, Eleni A. Zafeiriou 1*, Stamatis Ch. Aggelopoulos 2, Spyridon Ch. Sofios 3
|
|
743-746 |
Effect of the purple non-sulfur bacterium (Rhodobacter sphaeroides) on the Brix, titratable acidity, ascorbic acid, organic acid, lycopene and β-carotene in tomato fruit
Kensuke Kondo *, Noboru Nakata, Eiji Nishihara
|
|
747-750 |
Physical and nutritional characteristics of pods and fruits of some trees at Northern part of Jordan
Saed J. Owais 1*, Mutassim M. Abdelrahman 2
|
|
751-759 |
Mapping QTLs of physiological traits associated with salt tolerance in ‘Steptoe’בMorex’ doubled haploid lines of barley at seedling stage
B. A. Siahsar 1*, M. Narouei 2
|
|
760-763 |
Influence of infestation with Echinochloa crus-galli species on crop production in corn
Teodor Rusu *, Petru Gus, Ileana Bogdan, Paula Ioana Moraru, Adrian Ioan Pop, Mara Lucia Sopterean, Lavinia Ioana Pop
|
|
764-768 |
Non-genetic factors affecting milk and reproductive traits of Swedish Red and White cattle raised organically in Turkey
Vecihi Aksakal 1, Mete Yanar 2*, Bahri Bayram 1
|
|
769-771 |
Effect of plant growth promoting rhizobacteria (PGPR) inoculation on fruit quality in sweet cherry (Prunus avium L.) cv. 0900 Ziraat
Yasar Akca 1, Sezai Ercisli 2*
|
|
772-774 |
Comparison of starch granule development in hard and soft winter wheat
Zhongmin Dai
|
|
775-777 |
Effects of post-anthesis heat stress on yield and yield attributes in wheat (T. aestivum) genotypes
Reza Taghizadeh 1*, Raouf Seyed Sharifi 2
|
|
778-780 |
Nitrate accumulation in spinach (Spinacia oleracea L.) tissues under different fertilization regimes
Samih M. Abubaker *, Taleb R. Abu-Zahra, Yasin A. Alzu`bi, Tarek Ammari, Alaeddin B. Tahboub
|
|
781-784 |
Chemical composition and in situ ruminal degradability of dry matter and neutral detergent fiber from almond hulls
Taher Yalchi 1*, Shahryar Kargar 2
|
|
785-791 |
Sugar beet (Beta vulgaris L.) response to different planting methods and row geometries II: Effect on plant growth and quality
Zahoor Ahmad 1*, Paigham Shah 2, Khair M. Kakar 3, Haytham El-Sharkawi 4, Peter B. S. Gama 1, Ejaz A. Khan 5, Toshimasa Honna 1, Sadahiro Yamamoto 1
|
|
792-795 |
Effects of selenium on herbage yield, selenium nutrition and quality of alfalfa
Huafeng Hu 1, 2, Chengxiao Hu 1*, Xiaolei Jie 2, Shiliang Liu 3, Xiao Guo 2, Dangling Hua 3, Chuang Ma 3, Jianwei Lu 1, Hongen Liu 1
|
|
796-800 |
Analysis of pollen germination performance of pistachio hybrids and their male parents
Izzet Acar 1*, Mehmet Uzun 1, H. Seyfettin Atli 1, Sinan Eti 2
|
|
801-804 |
Response of pinto bean cultivars to water deficit at reproductive stages
Kazem Ghassemi-Golezani *, Parisa Zafarani-Moattar, Yaeghoob Raey, Abolghasem Mohammadi
|
|
805-812 |
Using a linear discriminant analysis approach of baseline conditions to develop household categories in the Sudan savanna (KKM PLS SSA CP) 1†, Nigeria
Luke O. Olarinde 1*, Tahirou Abdoulaye 2, Alpha Kamara 2, Joachim Binam 1, Adewale Adekunle 3
|
|
813-820 |
Analysing the prospect of the “IAR4D’s 1† innovation platforms” in improving the productive efficiencies of cereal-legume farmers in the Sudan Savanna of Nigeria
Luke O. Olarinde 1*, Tahirou Abdoulaye 2, Alpha Kamara 2, Joachim Binam 1, Adewale Adekunle 3
|
|
821-826 |
Exploration of potato cultivar resistant to the major fungal pathogen on potato wilting disease in Iran
Hossein Saremi 1, Mohammad E. Amiri 2
|
|
827-833 |
Responses of rice (Oryza sativa L.) growth and yield to phosphogypsum amendment in saline-sodic soils of North-East China
Miao Liu 1, 2, Zhengwei Liang 1, 3*, Hong-yuan Ma 1, 3, Li-hua Huang 1, 3, Ming-ming Wang 1, 2
|
|
834-838 |
The effects of mechanical pruning on fruit yield and quality in ‘Star Ruby’ grapefruit
Bilge Yıldırım 1*, Turgut Yeşiloğlu 1, Meral İncesu 1, Müge Kamiloğlu 2, Faruk Özgüven 3, Önder Tuzcu 1, Yıldız Aka Kaçar 1
|
|
839-842 |
A new methodology for improving the allocation of crops cost production in Romania
Ion Vasilescu 1, Claudiu Cicea 1*, Gabriel Popescu 2, Jean Andrei 3
|
|
843-846 |
Artificial Neural Network Model as a statical analysis tool in pipe-framed greenhouse design
Unal Kizil 1*, Melis Sacan 2
|
|
847-850 |
Estimation of eggplant leaf number using thermal time model
Youssef Rouphael 1, Mariateresa Cardarelli 2, Nawal Ajouz 1, Alvaro Marucci 2, Giuseppe Colla 2*
|
|
851-858 |
A model for presenting strategies for the urban environmental management: A case study of Tabriz
Naser Moharamnejad 1,M. Badrifar 2, H. Majedi 3, N. Feghi-Farahmand 4, M. E. Ramazani 1*
|
|
859-862 |
Effects of short-term amendments of farmyard manure on some soil properties in the Mediterranean region – Turkey
Erdem Yilmaz 1*, Zeki Alagöz 2
|
|
863-865 |
Design of riprap for stilling basins
H. Taebi 1, M. Fathi-Moghadam 1*, A. Alikhani 2
|
|
866-869 |
Taper equation compatible with volume equation for the Hungarian oak stands under restoration at Northern Greece
Kyriaki Kitikidou
|
|
870-875 |
Biodegradation and leaching of polycyclic aromatic hydrocarbons in soil column
M. Farahani 1*, S. A. Mirbagheri 2, A. H. Javid 1, A. R. Karbassi 3, N. Khorasani 4, J. Nouri 1
|
|
876-881 |
The morphological characterization of caper plant (Capparis ssp.) in North Morocco
Naoual Saifi 1, 2, Ghizlane Echchgadda 1, Jamal Ibijbijen 2
|
|
882-889 |
Formulation optimization of psyllium-based binding product by response surface methodology
Qian Guo 1, Mike Riehm 1, Cheryl Defelice 2, Steve W. Cui 2*
|
|
890-894 |
Effects of second housing and recreational use on Pancratium maritimum L. population in western Black Sea region of Turkey
Zeki Demir, Haldun Müderrısoğlu, Necmi Aksoy, Şükran Özkan Aydin, Serir Uzun, Hüseyin Özkara
|
|
895-898 |
Seasonal variations of some physico-chemical parameters in a lentic system: Kirmir Creek and tributaries, Turkey
Akasya Topcu *, Özden Fakıoğlu, Özge Zencir, A. Şeref Korkmaz
|
|
899-903 |
Thallium in soil-cotton system in sewage irrigated soils of the North China Plain
Qiang Li, Ye Zhao *, Zhifan Chen, Jiejuan Qiao
|
|
904-907 |
Experimental study on the time development of local scour at a spur dike in a 180º flume bend
Alireza Masjedi 1*, Mahmood Shafai Bejestan 2, Amin Moradi 3
|
|
908-913 |
Allelopathy as an agricultural innovation and improving allelopathy extension
Orhan Ozcatalbas 1*, Robin Brumfield 2
|
|
914-918 |
Crop water requirement at different growing stages of pineapple in BRIS soil
M. M. Hanafi 1, S. M. Shahidullah 1*, M. Niazuddin 2 , Z. Abd Aziz 3, C. H. Mohammud 4
|
|
919-923 |
Developing an expert system and fuzzy-based model for the oil spill environmental risk assessment
Naser Moharramnejad 1, Emad Roayaii 2, Farhad Hosseinzadeh Lotfi 3, Amir Hossein Javid 1, Fatemeh Razavian 1*
|
|
924-929 |
Evaluation of 37 economically important traits from 51 strains of the silkworm Bombyx mori and their relationships
M. Salehi Nezhad 1, S. Z. Mirhosseini 2, S. Gharahveysi 1, M. Mavvajpour 3, A. R. Seidavi 4*
|
|
930-935 |
Effects of obstacle heights on controlling turbidity currents with different concentrations and discharges
S. A. Asghari Pari, S. M. Kashefipour *, M. Ghomeshi, M. Shafaie Bajestan
|
|
936-939 |
Changes of husk leaf water potential of maize and relationship with environmental factors in black soil region of North-East China
Hong-wen Xu 1, 2, Feng-bin Song 1*, Xian-can Zhu 1, 2
|
|
940-944 |
Forest management and rural development in Northern Greece: The case of Pella prefecture
Miltiadis S. Chalikias
|
|
945-948 |
Retail sales forecasting of agricultural products marts in a mid-sized city using the Huff model
Pan-Jin Kim 1, Myoung-Kil Youn 2
|
|
949-955 |
Experimental study on ten modes of transverse waves due to vertical cylinders in open channels
Ahmad Jafari 1*, Mehdi Ghomeshi 2, Mahmood Bina 3, Seyed Mahmood Kashefipour 4
|
|
956-961 |
Preparation of calcium alginate sorbent supporting the BaSO4- APRB hybrid and application to clean dye waste
Yu-Lin Shen 1, Wei-Ying Li 2*, Zhang-Jun Hu 1
|
|
962-969 |
Commercialization of non-timber forest products in Ghana: Processing, packaging and marketing
Albert Ahenkan, Emanuel Boon,
|
|
970-975 |
Application of spatial analytical hierarchy process model in land use planning
Mir Masoud Kheirkhah Zarkesh 1, Jamal Ghoddusi 1, Narges Zaredar 2*, Mohammad Jafar Soltani 1, Soudabe Jafari 3, Ali Ghadirpour 4
|
|
976-979 |
Effect of cattle manure on soil physical properties on a sandy clay loam soil in North-West Iran
Ali Rasoulzadeh *, Ali Yaghoubi
|
|
980-987 |
Evaluation of sedimentation and flushing by mathematical model in reservoirs of the successive Dez stream dams in Iran
Amin Tagavifar 1, Arash Adib 2*
|
|
988-991 |
Predicting extreme water surface elevation in tidal river reaches by different joint probability methods
Arash Adib 1*, Mohammad Vaghefi 2, Mojtaba Labibzadeh 1, Abbas Rezaeian 1, Amin Tagavifar 3, Hesam Foladfar 1
|
|
992-995 |
Oxidative stability of biodiesel produced from the crude fish oil from the waste parts of marine fish
Cherng-Yuan Lin *, Jung-Chi Lee
|
|
996-999 |
Factors and mechanisms influencing interrill erodibility at different rainfall intensities
Abbas Ahmadi 1*, Mohammad Reza Neyshabouri 1, Hassan Rouhipour 2, Hossein Asadi 3, Mehdi Irannajad 4
|
|
1000-1004 |
The behaviour of personal development of rural women in relation to their physical appearance: A case study from the province of Tokat, Turkey
Esen Oruc Buyukbay *, Meral Uzunoz
|
|
1005-1009 |
Phenotypic changes and difference of phenotypic and genetic values of economic characters in silkworm Bombyx mori L.
S. Z. Mirhosseini 1, A. R. Seidavi 2*, M. Mavvajpour 3, M. Ghanipoor 3, A. R. Bizhannia 3, A. A. Qotbi 2, M. Chamani 4
|
|
1010-1013 |
Closed two-compartmental model for adsorption of nickel onto peat
Liu Zhi-rong *, Zhou Shao-qi
|
|
1014-1018 |
Missing prerequisites for Green Revolution in Africa: Lessons and challenges of Sawah rice eco-technology development and dissemination in Nigeria and Ghana
O. I. Oladele 1*, R. K. Bam 2, M. M. Buri 3, T. Wakatsuki 1
|
|
1019-1028 |
Analysis model of air quality control management strategies in Tabriz
Naser Moharamnejad 1, M. Badrifar 2, H. Majedi 3, N. Feghi-Farahmand 4, M. E. Ramazani 1*
|
|
1029-1033 |
Factors associated with fadama production of vegetables by small-scale farmers in Ondo State, Nigeria
A. Ibironke Okunlola
|
|
1034-1039 |
Nutritional analysis of six forest species grown in two different edaphological conditions in a Mediterranean environment: I. Nitrogen metabolism
Begoña Blasco 1, María M. Rubio-Wilhelmi 1, Eva Sánchez-Rodríguez 1, Manuel Chirosa 1, Juan M. Ruiz 1, Jose L. Rosua2, Luis Romero1*
|
|
1040-1045 |
Teak (Tectona grandis) growth as influenced by soil physicochemical properties and other site conditions in Ashanti region, Ghana
Yoshinori Watanabe 1, Ebenezer Owusu-Sekyere 2, Tsugiyuki Masunaga 3, Mohammed Moro Buri 4, O. Idowu Oladele 5*, Toshiyuki Wakatsuki 1
|
|
1046-1053 |
Evaluation of water use efficiency at parcel and scheme levels: A case study of Sarkikaraagac irrigation scheme in Turkey
Yusuf Ucar 1*, Ulas Senyigit 1, Abdullah Kadayifci 2, Gökhan Ismail Tuylu 2
|
|
1054-1057 |
Mathematical model for environment contamination risk evaluation
Despina-Maria Bordean 1, Iosif Gergen 1, Monica Harmanescu 1, Luminiţa Pirvulescu 1, Marius Butur 2, Ciprian Ioan Rujescu 1*
|
|
1058-1061 |
Influence of site variation on growth rate and wood properties of Pinus eldarica
H. Khademi-Eslam, A. H. Hemmasi, M. Talaeipour, M. Kiaei *
|
|
1062-1066 |
Alternative evaluation and selection based on order degree entropy: A case study of the Haihe River basin in China
Hong Gan, Qilin Zhu *, Jinjun You, Lin Wang, Zhiguo Gan, Lin Wang
|
|
1067-1072 |
Molecular cloning, segmental distribution and ontogenetic expression of the amino acid transporter y+LAT1 in intestine of the Tibetan suckling piglets
Wanting Gu 2, Jun Fang 1*, Wence Wang 2, Ming Fan 3, Meimei Geng 2, Teijun Li 2, Wuyin Chu 4
|
|
1073-1079 |
Analysis of technical efficiency among community-based seed producers in the savannas of Borno State, Nigeria
Paul S. Amaza 1*, Edet J. Udoh 2, Tahirou Abdoulaye 3, Alpha Y. Kamara 3
|
|
1080-1086 |
Effect of salt stress on ion content, proline and antioxidative enzymes of two safflower cultivars (Carthamus tinctorius L.)
Tayebeh Hosseini 1, Farid Shekari 2, 3*, Mahlegha Ghorbanli 4
|
|
1087-1092 |
Effects of hydrodynamic turbulence on the performance of activated sludge in sequencing batch reactors
Qian Feng 1, 2*, Jun-yi Tan 3, Li-na Chen 4, Hui-lian Xu 5
|
|
1093-1096 |
Optimization of hydropower conveyance systems
S. Haghighipour, M. Fathi-Moghadam *
|
|
1097-1102 |
Evaluating primary schools’ gardens in terms of environmental contribution to student learning: A case study in Antalya, Turkey
Sibel Mansuroğlu *, Ali Sabanci
|
|
1103-1108 |
The effect of alkali treatment on the mechanical properties of short pineapple leaf fibre (PALF) reinforced high impact polystyrene (HIPS) composites
J. P. Siregar 1, S. M. Sapuan 1*, M. Z. A. Rahman 2, H. M. D. K. Zaman 3
|
|
1109-1111 |
Study on wetland change detection and underlying causes analysis in Yinchuan plain, China
Rongqun Zhang 1*, Hui Yuan 1, Naiping Song 2, Bo Lv 1
|
|
1112-1117 |
Increases of soil phosphatase and urease activities in potato fields by cropping rotation practices
Zhongqi He *, C. Wayne Honeycutt, Timothy S. Griffin, Robert P. Larkin, Modesto Olanya, John M. Halloran
|
|
1118-1122 |
Effects of nano-silver treatment on vase life of cut rose cv. Movie Star flowers
Peitao Lü 1, Shenggen He 1*, Hongmei Li 1, Jinping Cao 1, Hui-lian Xu 2
|
|
1123-1132 |
Presentation of strategic management plan in ecotourism development through SWOT: Case study of Qeshm Island
Seyed Ali Jozi 1*, Pooyaneh Aghapour 2, Maryam Khalilzadeh Poshtegal 2, Narges Zaredar 2
|
|
1133-1137 |
Rapid enrichment and acclimation of anaerobic ammonium oxidation by using activated sludge from a landfill leachate treatment plant
Shaoqi Zhou 1, 2, 3*, Junqin Yao 1
|
|
1138-1143 |
Evaluation of geostatistical mapping strategies in monitoring of spatial distributions of iron and zinc on a calcareous barley field
Tekin Susam 1, M. Rüştü Karaman 2, Fatih Er 3, İsmail İseri 4
|
|
1144-1146 |
Employees’ IT intention and usage behavior at agribusiness in China
Xiaoping Zheng 1, Mihaela Neculita 2, Liliana M. Moga 2, Xiaoshuan Zhang 1*
|
|
1147-1152 |
Seed and seedling anatomy in Euterpe oleracea Mart. during the germination process
Marco Antônio Menezes Neto 1*, Allan Klynger da Silva Lobato 2, José Donizeti Alves 3, Patrícia de Fátima Pereira Goulart 4, Haywood Dail Laughinghouse IV 5, 6
|
|
1153-1157 |
Determining phosphorus adsorption isotherm in soil and its relation to soil characteristics
H. Moazed 1, Y. Hoseini 1, A. A. Naseri 1, F. Abbasi 2
|
|
1158-1161 |
Enhanced aquaporin activity of two different genotypes of drought-resistant wheat (Triticum aestivum L.) cultivars facilitate their adaptation to drought stress
Hongbin Zhao 1, 2, Zhengbin Zhang 1*, Ping Xu 1
|
|
1162-1165 |
Effects of zeolite on seedling quality and nutrient contents of tomato plant (Solanum lycopersicon cv. Malike F1) grown in different mixtures of growing media
İlker Sönmez 1*, Mustafa Kaplan 2, Halil Demır 1, Erdem Yilmaz 3
|
|
1166-1173 |
Screening for some Bacillus spp. inhabiting Egyptian soil for the biosynthesis of biologically active metabolites
N. M. Morsi 1, N. M. Atef 1*, H. El-Hendawy 2
|
|
1174-1179 |
Environmental considerations for feasibility of new golf course development in Alicante province (Spain)
Francisco J. Del Campo Gomis *, David B. López Lluch, José M. Sales Civera, Asunción M. Agulló Torres, Jesús Lagos Milla
|
|
1180-1184 |
Evaluation of water retention functions by developing a code for quantifying the hydraulic functions of unsaturated soils
Ali Rasoulzadeh
|
|
1185-1192 |
Assessing total factor productivity and efficiency change for farms participating in Grain for Green program in China: A case study from Ansai, Loess Plateau
Li Li 1*, Atsushi Tsunekawa 1, Mitsuru Tsubo 1, Atsushi Koike 2, Jijun Wang 3
|
|
1193-1198 |
Geographic information systems (GIS) and entomological research: A review
Ivana Dminić 1*, Antonela Kozina 2, Renata Bažok 2, Jasminka Igrc Barčić 3
|
|
1199-1202 |
Investigation of optimal method for hospital wastewater treatment
Akbar Mokhtari Azar 1, 2, Ali Ghadirpour Jelogir 2*, Golamreza Nabi Bidhendi 2, Naser Mehrdadi 2, Narges Zaredar 3, Maryam Khalilzadeh Poshtegal 4
|
|
1203-1208 |
Desertification in Pakistan: Causes, impacts and management
Shakeel A. Anjum 1, Long-chang Wang 1*, Lan-lan Xue 1, Muhammad F. Saleem 2, Guo-xin Wang 1, Cong-ming Zou1
|
|
1209-1217 |
Effect of lead, cadmium, copper and zinc content in soil on their deposition in pasture sward as well as in products and tissues of the cows grazed on pasture
Karol Węglarzy
|
|
1218-1224 |
Investigation of effective factors on admission and refusing of sprinkler irrigation system of Ardal township, Iran
Khalil Kalantari *, Mehdi Rahimian, Yaser Mohammadi, Ali Asadi, Alireza Ansari Ardali
|
|
1225-1226 |
Simple method for detection of superficial fungal infections in Asian elephant
Yang Jin-Long 1, 3, Yang Rui 1, Wu Deng-Hu 2, Yang Song-Quan 1, Wang Ming-Shu 3, Cheng An-Chun 3*
|
|
1227-1228 |
Book review: Waste, uncovering the global food scandal*
Louis S. Hesler
|