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14-18 |
Perception of food delivery apps among consumers in Central Kerala: An empirical study
K. P. Jiji, Rajesh Kenoth
|
|
19-22 |
Role of short-chain fatty acids in modulation of gut health
Ravindra V. Kale, Akshay Swami
|
|
23-29 |
Pharmaceutical excipients from natural and microbial origin: An updated review
Dada Kodalkar, Ajit Kulkarni, Birendra Shrivastav
|
|
30-33 |
Production and in vitro characterization for probiotification of dragon fruit juice using Lactobacillus plantarum (20) as starter
Mansi M. Kshirsagar, Gauri H. Athawale, Shweta J. Raichurkar, Kashif S. Shaikh
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34-38 |
Pearl millet: Potential nutraceutical properties of pearl millet and its utilization in various food products
S. Mahalakshmi, S. Malavika, T. R. Sindhuja, K. Lakshmy Priya
|
|
39-42 |
A pharmacological study on the effect of Calendula officinalis leaf extract on excision wound healing in Swiss albino mice
Priyanka Pandey, Bhagyashree Despande, Wasim Raja
|
|
43-51 |
Endocrine-disrupting potential of arsenic on reproductive and other metabolic hormones
Geetika Saini, Disha Chauhan, Sunil Kumar, Ranjit Kumar
|
|
52-59 |
Adding value to Kashmir saffron: Could ingredient branding be a solution?
Natasha Saqib
|
|
60-68 |
Functional kurut production from mixture of skim milk and buttermilk by using orange peel extract in different rates
Hasan Temiz, Aizirek Temirbekova
|
|
69-74 |
Trends in greenhouse farming technology : A review
Ifechukwude lsrael Ahuchaogu, Okhionkpamwunyi Precious Ehiomogue, Uwana Iniobong Udoumoh
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|
75-79 |
Farmers’ production objectives and reproductive performance of indigenous sheep in north western highlands of Amhara Region, Ethiopia
Bamlaku Getie, Etemanchi Worku, Yibeltal Aynalem
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|
80-84 |
Acclimatization and performance of water chestnut (Trapa spp.) genotypes under wetland ecosystem of north Bihar, India
B.R.Jana
|
|
85-90 |
Impact of covid-19 on productivity of agriculture sector: An empirical study from India
M. Kollapuri, S. Yogesh Krishna
|
|
91-95 |
Investigation of tocopherol composition and total amounts in pecan nut [Carya illinoinensis (Wangenh.) K. Koch] varieties
Murat Şeker, Engin Gür, Turgut Yeşıloğlu, Sefa Polatöz, Çağlar Kaya
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|
96-103 |
Impact of gabions and mattresses on selected soil properties in Ikot Akpan ravine, Akwa Ibom State, Nigeria
Ifechukwude Israel Ahuchaogu, Godwin Akpan Usoh, Micaiah James Umana
|
|
104-106 |
Utilization of silk waste for development of Muga Tasar blended yarn
Reema Bora, Binita B. Kalita, Bulbul Baruah
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|
107-115 |
Assessment of Productive Safety Net Program contribution for sustainable livelihood and food security in pastoral community of Ethiopia: A case of Ewa and Semurobi Woredas, Afar Region
Nahusenay Abate Dessie
|
|
116-120 |
Start-ups and entrepreneurial potential in micro green farming
Sapna Dinesh
|
|
121-130 |
The loan repayment pattern of marginal farmers in Haryana
Hariom Duggal
|
|
131-136 |
Effects of wastewater irrigation on soil physical and chemical properties
Sudesh Bhaskar Ghoderao, Sarita Gajbhiye Meshram
|
|
137-139 |
Household solid waste management - Perception and practices during COVID-19 pandemic outbreak in Ernakulam
Treesa Sindhu P. Thomas, Leena Leon
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