Journal of Food, Agriculture and Environment




Vol 10, Issue 3&4,2012
Online ISSN: 1459-0263
Print ISSN: 1459-0255


Which housekeeping gene can be well used in gene expression analysis in Chinese local pig breeds?


Author(s):

Ze-Meng Feng 1, 3, Jie-Ping Guo 1, 3, Xiang-Feng Kong 1 *, Yu-Long Yin 1*, Guoqi Lian 1,3, Dezhi Fu 1,3, Hua Shao 1,2, Charler Martin Nyachoti4

Recieved Date: 2012-06-30, Accepted Date: 2012-10-02

Abstract:

Relative quantification real-time PCR (RT-PCR) is widely used for the quantification of mRNA expression level. Before getting any conclusion, the expression results should be normalized by using one or more reference genes. In this study, three frequently-used endogenous reference genes, including glyceraldehyde-3-phosphate dehydrogenase (GAPDH), β-actin (ACTNB) and 18S rRNA (18S), were evaluated by comparing their expression levels in 864 samples from five Chinese local pig breeds (Huangjiang mini-pig, Bama mini-pig, Taoyuan black pig, Lantang pig and Ningxiang pig) and landrace pig (a foreign pig breed). Results showed that GAPDH and ACTNB had higher stable expression levels in all of the tissues determined in the present study, which indicated that both of them could be used as reference genes for the quantification of mRNA expression in some Chinese local pig breeds. ACTNB might be more suitable as reference gene for target genes with high expression level, while GAPDH might be more suitable to target genes with low expression level in studies on Chinese local pig breeds. Our findings also suggested that a prior evaluation of reference genes is necessary before researches were done in a new field, particularly for researches among different local pig breeds. Otherwise, absolute quantification RT-PCR should be recommend for these researches. 

Keywords:

Reference gene, real-time PCR, local pig breeds, mRNA expression


Journal: Journal of Food, Agriculture and Environment
Year: 2012
Volume: 10
Issue: 3&4
Category: Agriculture
Pages: 825-833


Full text for Subscribers
Information:

Note to users

The requested document is freely available only to subscribers/registered users with an online subscription to the Journal of Food, Agriculture & Environment. If you have set up a personal subscription to this title please enter your user name and password. All abstracts are available for free.

Article purchasing

If you like to purchase this specific document such as article, review or this journal issue, contact us. Specify the title of the article or review, issue, number, volume and date of the publication. Software and compilation, Science & Technology, all rights reserved. Your use of this website details or service is governed by terms of use. Authors are invited to check from time to time news or information.


Purchase this Article:   20 Purchase PDF Order Reprints for 15

Share this article :