Journal of Food, Agriculture and Environment




Vol 11, Issue 1,2013
Online ISSN: 1459-0263
Print ISSN: 1459-0255


Yield and nutrient status of wheat plant (T. aestivum) influenced by municipal wastewater irrigation


Author(s):

Adnan Çıçek 1, M. Rüştü Karaman 2, Metin Turan 3, Adem Güneş 4, Alim Çığdem 5

Recieved Date: 2012-09-16, Accepted Date: 2013-01-20

Abstract:

The aim of this study was to test if wastewater irrigation can increase fertilizer use efficiency and improve soil fertility without affecting the quality of soils and plants. A greenhouse experiment was conducted to investigate the effects of irrigation municipal wastewater (MWW) on macro and micro nutrient content of soil, yield and mineral contents of wheat (Triticum aestivum). The studies were done using Ustorthents soil sampled to a depth of 0-15 cm from agricultural fields in Erzurum province (39°55'N, 41º61'E) in Turkey. Pot experiment was designed based on the randomized complete block with five MWW ratio of 100, 75, 50, 25 and 0% (diluted with irrigation water) and five replicates. Plants were harvested 90 d after planting. Municipal wastewater irrigation affected significantly soil chemical properties especially in rhizosphere soil and plant nutrient contents after one growing season. Application of MWW increased soil salinity, organic matter, exchangeable Na, K, Ca, Mg, plant available phosphorus and micro elements, and decreased soil pH. Wastewater irrigation treatments also increased the yield as well as N, P, K, Ca, Mg, Na, Fe, Mn, Zn, Cu, Pb, Ni and Cd contents of plants. Undesirable side effects such as heavy metal contamination in soil and plant and salinity were not observed with the application of MWW. It can be concluded that MWW can be used confidently in the short term in agricultural land both as fertilizer source and to increase fertilizer use efficiency for economical aspect. 

Keywords:

Municipal wastewater irrigation, wheat, heavy metal


Journal: Journal of Food, Agriculture and Environment
Year: 2013
Volume: 11
Issue: 1
Category: Environment
Pages: 733-737


Full text for Subscribers
Information:

Note to users

The requested document is freely available only to subscribers/registered users with an online subscription to the Journal of Food, Agriculture & Environment. If you have set up a personal subscription to this title please enter your user name and password. All abstracts are available for free.

Article purchasing

If you like to purchase this specific document such as article, review or this journal issue, contact us. Specify the title of the article or review, issue, number, volume and date of the publication. Software and compilation, Science & Technology, all rights reserved. Your use of this website details or service is governed by terms of use. Authors are invited to check from time to time news or information.


Purchase this Article:   20 Purchase PDF Order Reprints for 15

Share this article :